Camembert in Cheese

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Exclusively ours. Whatever wine you enjoy, we have a cheese collection to complement it. Red wine collection includes 7-ounce Robiola Bosina cheese and 8 ounces each of Cantalet and Quickes Cheddar cheese. White wine collection includes 7 ounces of...
 
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Exclusively ours. Whatever wine you enjoy, we have a cheese collection to complement it. Red wine collection includes 7-ounce Robiola Bosina cheese and 8 ounces each of Cantalet and Quickes Cheddar cheese. White wine collection includes 7 ounces of...
 
  • product
Ours exclusively. Whatever wine you enjoy, we have a cheese collection to complement it. Cheeses for Red Wine: Collection includes 7 oz. of Robiola Bosina and 8 oz. each of Cantalet and Quickes Cheddar. Cheeses for White Wine: Collection includes 7 oz....
at
 
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Ours exclusively. Whatever wine you enjoy, we have a cheese collection to complement it. Cheeses for Red Wine: Collection includes 7 oz. of Robiola Bosina and 8 oz. each of Cantalet and Quickes Cheddar. Cheeses for White Wine: Collection includes 7 oz....
at
 
  • product
Exclusively ours. Whatever wine you enjoy, we have a cheese collection to complement it. Red wine collection includes 7-ounce Robiola Bosina cheese and 8 ounces each of Cantalet and Quickes Cheddar cheese. White wine collection includes 7 ounces of...
 
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An entire wheel of Grand Camembert weighs approximately 4-4.5 pounds and is perfect for a great party. The oval shape does make this Camembert more attractive than a traditional round one. Grand Camembert from Delice de France is a very delicate...
 
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Camembert Vermont is a 7-ounce cheese made with slowly pasteurized milk; it has a rind of mixed microflora that develops traditionally and results in an old-style, French flavor. At Blythedale Farm in Cookeville, Vermont they hand-ladle all their...
 
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Camembert and Brie are the most famous French gourmet cheeses. The very best Camembert is made from raw milk on farms in the original part of Normandy, France, and this type of Camembert is protected by the French appellation controllee, but...
 
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Brie and Camembert may be the most known soft-ripened bloomy cheeses in the world. This 7-ounce wedge of French Brie is made with pasteurized milk and is very creamy when you allow it to get to room temperature.
 
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Cambazola is part of the Blue cheese family. It is a rich and creamy Camembert-type cheese with a bloomy white rind. Beneath its crust, one finds streaks of tangy blue. It is a cheese that is derived from combining Camembert and Gorgonzola (which is...
 
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Cambozola, which is made by Kasseri Champignon in Bavaria, is a rich and creamy Camembert-type cheese with a bloomy white rind. Beneath its crust, one finds streaks of tangy blue. Hence its name: the marriage of Cam em b ert and Gorg o n zola gives us...
 
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Made in a town of the same name since the early 14th century, Chaource has a slight mushroom scent with a rich, creamy flavor. It is not dissimilar to Brie or Camembert, but it has an even creamier texture, especially when aged. The cheese is made in...
 
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Cambazola is part of the Blue cheese family. It is a rich and creamy Camembert-type cheese with a bloomy white rind. Beneath its crust, one finds streaks of tangy blue. It is a cheese that is derived from combining Camembert and Gorgonzola (which is...
 
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Cambozola is a mild and subtle blue-veined creation that is perfect for those looking for a blue cheese that is neither pungent (like a Stilton), nor crumbly (like a Roquefort). Cambozola is a creamy combination of the white mold rind of a Camembert...
 
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Our Gourmet, Deluxe, Meat and Cheese Tray is a great way to start the party! Includes: 5oz Green label Beef Summer Sausage, 5oz Red Label Beef Summer Sausage, 3.75oz Camembert Cheese Spread, 3.75oz Brie, 1.48oz Cranberry Chocolate Indulgence Bar , 1oz...
 
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Cambozola Triple Cream - cow's milk blue-veined semi soft cheese. 1 lb/454 gr, Germany. Cambozola is a mild and creamy blue cheese that is a combination of French Camembert and Italian Gorgonzola. It was developed in Germany during the 1970's. It is...
 
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The flavor of this popular, factory-made cheese is the product of a marriage between Camembert and Gorgonzola, hence, the name. It has a white, Brie-like, white, bloomy rind surrounding a rich, buttery triple crÚme (70% butterfat) interior with blue...
 
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The 4 cheese sampler plus: Malagon with Rosemary, Dorothea, Camembert & White Stilton with Mango-Ginger
 
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Some of the great French cheeses, perfect for a gourmet gift. Includes 10 oz Caprifeuille Saint Mure, 8.8 oz Camembert, 1 lb Tomme De Savoie, 8.8 oz Livarot Grain d'Orge, and 3.5 oz Roquefort.***If an item is out of stock a comparable item will be automat
 
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Cambazola is part of the Blue cheese family. It is a rich and creamy Camembert-type cheese with a bloomy white rind. Beneath its crust, one finds streaks of tangy blue. It is a cheese that is derived from combining Camembert and Gorgonzola (which is...
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