Goat cheese in Cheese

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Mt. Sterling';s mild flavored jack-style goat';s milk cheese is made from pasteurized milk. A 3 lb. shipment of Wisconsin cheese includes one 8 oz. package each of Jalapeno, Dill, Chive, Garlic, Black Olive and Balsamic Vinegar and Tomato/Basil Cheese.

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Raw Goat Milk Mild Wisconsin Cheddar Cheese by Mt. Sterling Cheese Coop is a mild natural cheddar style goat';s milk cheese made from raw, not pasteurized milk, and then aged a minimum of 60 days. This Wisconsin cheese is Mt. Sterling';s most popular...

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Serve Mt. Sterling goat milk feta cheese as an hors d';oeuvre or in a Greek salad. This Wisconsin cheese is a real tasty treat. A two-lb shipment of feta cheese contains four 8 oz. packages. (Made with pasteurized goat milk.) Mt. Sterling received...

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Mt. Sterling Cheese Coop offers this Goat Milk Mozzarella Cheese made from pasteurized milk. This stirred-curd cheese while a little drier than traditional mozzarella, has a wonderfully mild taste and is perfect for cooking or snacking. Four 8 oz....

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Variety Cheese Gift Box

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The Variety Cheese Gift Box is an assortment of award-winning Wisconsin cheeses made from sheep, goat and cow';s milk. This gift box from Cedar Grove Cheese includes one-half pound each of Faarko Cheese (Havarti-style sheep and cow';s milk), Capriko...

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Picandou Nature Frais - fresh soft goat's milk cheese - 1.4 oz/40 gr, France. This dazzling milk cheese is an altered version of Cabecou. Wrapped in a walnut or plane leaves, Picadou has natural goat cheese flavor and it becomes creamier the more it...

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Creamy Goat Cheese from Vermont Butter and Cheese Company is made with pasteurized goat's milk and is available in 3 flavors, Classic, Roasted Red Peppers and Olive & Herbs. All are lower in fat and salt than regular goat cheese The Creamy Cheese is...

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Creamy Goat Cheese from Vermont Butter and Cheese Company is made with pasteurized goat's milk and is available in 3 flavors, Classic, Roasted Red Peppers and Olive & Herbs. All are lower in fat and salt than regular goat cheese The Creamy Cheese is...

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Montcabrer is a semi firm goat cheese from Catalunya bathed in vegetable oil and charcoal and aged 60-90 days. The rind is greay, as surface mould mingles with the charcoal. The texture is creamy and the sweetness of the milk derives form t he Murciana...

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Buchette Jacquin Plain - pasteurized goat's milk soft cheese - 5.4 oz/150 gr, France. These wonderful fresh goat logs are perfect for any occasion. Imported directly from France they arrive fresh and full of flavor. Each comes packaged in its own...

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Bethmale Goat Cheese (8 ounce)

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The Bethmale flavor is tangy and somewhat spicy yet mild. It is semi-soft, uncooked with a pressed curd and has few pea-sized holes. Its naturally forming rind is brushed and turned for two to three months to assist in its hardening. Serve this popular...

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Montenebro is a fresh goat cheese log that is rolled in ash to complement its sharp and tangy flavor. As this cheese ripens it becomes softer and softer until it is spreadable.

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Cornilly Goat Cheese, 8.8oz

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Jacquin Cornilly is mild goat cheese that is a great addition to any salad. Cornilly is odorless and has a slightly tangy, nutty flavor. This cheese matures for a month before it is ready for sale.

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Montcabrer Goat Cheese (1 lb)

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Montcabrer is a semi firm goat cheese from Catalunya bathed in vegetable oil and charcoal and aged 60-90 days. The rind is greay, as surface mould mingles with the charcoal. The texture is creamy and the sweetness of the milk derives form t he Murciana...

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Valencay with Ash - fresh goat's milk cheese - 8.8 oz/250 gr, France. The cheeses form, a four-sided, truncated pyramid from Berrichon goats milk. History tells us that the original shape was a perfect pyramid. The Valencay is made by allowing the curd...

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Pimentino - semi-soft goat's milk cheese rubbed with paprika. 1 lb/454 gr, Spain. A great Spanish selection, Pimentino is incredibly popular amongst our customers looking for that extra piquancy and kick, but all the smoothness of a great cheese....

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Montenebro Goat Cheese (1 lb)

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Montenebro is a fresh goat cheese log that is rolled in ash to complement its sharp and tangy flavor. As this cheese ripens it becomes softer and softer until it is spreadable.

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Bethmale Goat Cheese (1 lb)

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The Bethmale flavor is tangy and somewhat spicy yet mild. It is semi-soft, uncooked with a pressed curd and has few pea-sized holes. Its naturally forming rind is brushed and turned for two to three months to assist in its hardening. Serve this popular...

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Pointe de Bique - fresh goat's milk cheese - 8.8 oz/250 gr, France. As a version of Pouligny-St.-Pierre, this tall pyramid of fresh goat cheese stands up to its predecessor admirably. When young it is yeasty, tangy with a fudgy, soft paste. For the...

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Ibores - Extramadura - semi-hard goat's raw milk cheese - rind rubbed with paprika. 1 lb/454 gr, Spain. Spanish Ibores cheese made with unpasteurized goat's milk, small in size, cylindrical and irregular in shape, with a smooth reddish yellow rind....

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Discover the best prices on Goat cheese Cheese when you comparison shop at bizrate. Browse Goat cheese in Cheese to find the lowest prices from Guilloteau. Narrow your search by price range, product specification, store, or style -- even caluclate your tax and shipping charges before buying. bizrate is your one-stop shop for Gifts, Flowers & Food gifts: Buy Pasteurized Country Jack Flavor Goat Cheese Sampler - Six 8 oz packs and Mt. Sterling Raw Goat Milk Mild Cheddar Cheese - Four 8 oz packs.