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    Comte Cheese (Whole Wheel) Approximately 80 Lbs

    Comte Cheese (Whole Wheel) Approximately 80 Lbs

    Comte cheese is made from unpasteurized cow's milk and is produced in Franche-Compte region of France. Production of this cheese has been going on since the 12 th century and is currently the most popular cheese in France, even taking its surprised by... more

    $836.69

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    Grana Padano Stravecchio Oro del Tempo - Pound Cut

    Grana Padano Stravecchio Oro del Tempo - Pound Cut

    Stravecchio Oro del Tempo is a superior, 22-month aged Grana Padano produced by Agriform near Venice. This masterpiece compares beautifully with its better-known cousin Parmigiano Reggiano. The flavor of Stravecchio is intense and complex, with fruity... more

    $18.10

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    Kasseri Greek Cheese - 2.3 lb avg - Orino

    Kasseri Greek Cheese - 2.3 lb avg - Orino

    Kasseri is a medium-hard pale yellow cheese made from unpasteurized sheep milk with very little, if any, goat's milk mixed in, in Turkey and Greece. It is a soft textured, stringy rather than crumbly, chewy, hard-rind cheese and belongs to the pasta... more

    $29.75

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    igourmet's Favorites - 8 Cheese Sampler

    igourmet's Favorites - 8 Cheese Sampler

    Our 8-Cheese Assortment contains all of the cheeses from our 4-piece version, plus four more selections of some of our other favorites: Blue - The only authentic Gorgonzola comes from Italy's famed Lombardy region. Delicious served the Italian way... more

    $96.97

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    Kasseri Greek Cheese - 2.3 lb avg - Orino

    Kasseri Greek Cheese - 2.3 lb avg - Orino

    Kasseri is a medium-hard pale yellow cheese made from unpasteurized sheep milk with very little, if any, goat's milk mixed in, in Turkey and Greece. It is a soft textured, stringy rather than crumbly, chewy, hard-rind cheese and belongs to the pasta... more

    $27.99

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    Idiazabal Smoked DOP Cheese - Sold by the Pound

    Idiazabal Smoked DOP Cheese - Sold by the Pound

    Idiaz�bal is one of Spain?s all-star cheeses. Besides its interesting geographical positioning (it bumps heads with its French brebis neighbors), what is exciting about Idiaz�bal is its delightful balance of smoke and sheep. The edible rind is tanned... more

    $21.19

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    Provolone Piccante 1 lb

    Provolone Piccante 1 lb

    Size 8 Ounces (Photo depicts the whole form of cheese). Made from unpasteurized cow's milk. Aged over nine months. While it was originally produced in the south of Italy, provolone is a now widely produced in northern Italy. Its relationship to... more

    $11.99

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    Parmigiano-Reggiano

    Parmigiano-Reggiano

    Size 8 Ounces Made from unpasteurized cow's milk. A part skim milk cheese. In the United States, Parmigiano-Reggiano, also known as Parmesan, is often thought of as purely a grating cheese. Cheese aficionados, however, savor Parmigiano-Reggiano as a... more

    $17.99

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    Asiago Cheese Aged DOP (5 pound)

    Asiago Cheese Aged DOP (5 pound)

    Asiago Cheese Aged DOP. PRICE PER 5/lb. Asiago Vicentino cheese Aged DOP. This Gourmet Italian Cheese comes from the region of Vicenza . It's a traditional, unpasteurized, mature cheese. This Asiago Cheese is made with cow's milk, its taste is slightly... more

    $51.00

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    Grana Padano Cheese (5 pound)

    Grana Padano Cheese (5 pound)

    Grana Padano Cheese DOP. PRICE PER 5 Lbs Cut. Grana Padano Cheese DOP is a traditional, co-operative, unpasteurized, hard Gourmet Italian Cheese. The smooth, natural rind is extremely hard and thick This cheese is known to many of us as simply... more

    $67.00

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    San Joaquin Gold Cheese approx 16oz by Fiscalini Farms .

    San Joaquin Gold Cheese approx 16oz by Fiscalini Farms .

    This is a artisan cheese made by Fiscalini Farms of Modesto California. It is semi-hard with a natural rind and a sweet salty buttery taste. The uniqueness of San Joaquin Gold impressed us in both its flavor and texture. Made from unpasteurized milk... more

    $20.00

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    San Joaquin Gold Cheese approx 8oz by Fiscalini Farms .

    San Joaquin Gold Cheese approx 8oz by Fiscalini Farms .

    This is a new artisan cheese made by Fiscalini Farms of Modesto California. It is semi-hard with a natural rind and a sweet salty buttery taste. The uniqueness of San Joaquin Gold impressed us in both its flavor and texture. Made from unpasteurized... more

    $12.00

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    3 Year Parmigiano Reggiano Stravecchio - 1 Pound

    3 Year Parmigiano Reggiano Stravecchio - 1 Pound

    100% Unpasteurized cow's milk. Available to be cut and wrap by the pound Full and Fruity taste--perfect with figs & pears, or appetizer with apertifs. Hailing from the Italian provinces of Parma, Reggio Emilia, Modena, part of Bologna and part of... more

    $24.00

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    Cave Aged Swiss Gruyere - Pound Cut (1 pound) by igourmet

    Cave Aged Swiss Gruyere - Pound Cut (1 pound) by igourmet

    This cheese comes to us from Emmi, master cheesemakers since 1782. They buy full 200 pound of Gruyere from the farming regions in the Canton of Fribourg, then age them in underground sandstone caves in their facility near Lucerne. Made from rich,... more

    $25.00

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    Cashel Blue Cheese Sold by the pound

    Cashel Blue Cheese Sold by the pound

    Cashel Blue is a hand-made, semi-soft, blue veined, medium-strength blue cheese with a creamy texture. It has large blue flecks, made by the action of Penicillium roqueforti. Made in Ireland, this is one of the country's few blue cheeses, made from... more

    $19.99

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    Canadian Cheddar Reserve Sold by the pound

    Canadian Cheddar Reserve Sold by the pound

    Canadian Cheddar Cheese Black Diamond Grand Reserve aged for 2 years. Robert F. Hart began making this fine Canadian cheddar in 1933. Today, Black Diamond is probably Canada's most well-known cheddar. The "Grand Reserve" signifies that this cheddar is... more

    $19.99

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    Sicilian Ragusano Aged over 6 month Sold by the pound

    Sicilian Ragusano Aged over 6 month Sold by the pound

    Ragusano One of the most favorite Italian cheeses produced in Sicily. The cheese usually has a shape of a brick and it is made from unpasteurized cow's milk. The curd is heated and stretched until it is rubbery. Then it is pressed into rectangular... more

    $29.99

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    Comte French Aged Cheese, Sold by the Pound

    Comte French Aged Cheese, Sold by the Pound

    Comt�is a French cheese made from unpasteurized cow's milk in the Franche-Comt� region of eastern France. Comt� has the highest production of all French AOC cheeses, around 40,000 tonnes annually. The cheese is made in flat circular discs, each between... more

    $16.99

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    Black Diamond Grand Reserve Cheddar

    Black Diamond Grand Reserve Cheddar

    Size 8 Ounces Made from unpasteurized cow's milk. Robert F. Hart began making this fine Canadian cheddar in 1933. Today, Black Diamond is probably Canada's most well-known cheddar. The ""Grand Reserve"" signifies that this cheddar is aged a minimum of... more

    $19.99

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    Asiago Cheese DOP (5 pound)

    Asiago Cheese DOP (5 pound)

    Asiago Cheese DOP. PRICE PER QUARTER WHEEL 5/lb. This Asiago Vicentino Fresco Cheese DOP comes from the region of Vicenza . It's a traditional, unpasteurized, mature gourmet italian cheese. The Asiago Vicentino Cheese is made with cow's milk, its taste... more

    $73.00

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    Great Hill Blue Cheese, Sold by the Pound

    Great Hill Blue Cheese, Sold by the Pound

    Great Hill Blue is an internally ripened variety made with raw, unhomogenized milk resulting in a true gourmet quality cheese. The cheese has a slightly more dense and yellow curd as no bleach or food colorings are added. This cheese unpasteurized. more

    $21.99

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    More information about Cheese

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