Valrhona chocolate in Chocolate & Sweets

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Valrhona universal dark Chocolate. Chocolate couverture with 55% cocoa. A balanced chocolate taste this is Valrhona universal dark chocolate. Technical Usage include pastry, chocolate fillings, moulding, couverture and icing. Ingredients: Cocoa beans,...
 
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Acidulous notes of red fruit followed by the nutty flavours typical of this original variety of Trinitario cocoa tree from the north of Madagascar.
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