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    Cavalli Condiment Balsamic Vinegar, 8.4-Ounce

    Cavalli Condiment Balsamic Vinegar, 8.4-Ounce

    Recognized as one of the best Balsamic values available. Based on traditional Reggio Emilia style, aged in wood. Dense and aromatic with plummy sweetness, produced by artisans working with 300 years-old stocks. Gold Trophy Winner 1995 Fancy Food Show. more

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    $21.99

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    Acetum Traditional Balsamic Vinegar Di Reggio Emilia, Oro (Gold) 25 years+ DOP, 100 ml

    Acetum Traditional Balsamic Vinegar Di Reggio Emilia, Oro (Gold) 25 years+ DOP, 100 ml

    Traditional Balsamic Vinegar from reggio emilia is precious and should be reserved for those who appreciate its rich flavor. But it is; also an extremely pure essence delighting the senses, as just a few droplets add character and a distinctive... more

    $289.99

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    Acetum Traditional Balsamic Vinegar Di Reggio Emilia, Aragosta (Red) 12 years DOP, 100 ml

    Acetum Traditional Balsamic Vinegar Di Reggio Emilia, Aragosta (Red) 12 years DOP, 100 ml

    Traditional Balsamic Vinegar from reggio emilia is precious and should be reserved for those who appreciate its rich flavor. But it is; also an extremely pure essence delighting the senses, as just a few droplets add character and a distinctive... more

    $99.99

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    DeLallo Balsamic Vinegar Spray, 8.5-Ounce Bottles (Pack of 6)

    DeLallo Balsamic Vinegar Spray, 8.5-Ounce Bottles (Pack of 6)

    True balsamic vinegar is produced solely in the Modena region of Emilia-Romagna. Ours begins as red wine vinegar from the Chianti grapes of this region. We ferment this wine vinegar in oak casks for no less than nine months and combine it with the must... more

    $35.94

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    Lucini Italia Balsamic Vinegar of Modena 16.9 fl oz (Pack of 6)

    Lucini Italia Balsamic Vinegar of Modena 16.9 fl oz (Pack of 6)

    Aceto Balsamico di Modena I.G.P. Full-Bodied & Balanced Taste Lucini® Balsamic Vinegar of Modena is produced in the heart of Emilia Romagna Region in Vignola, Modena, Italy. Derived from the Latin word vinea, meaning vineyard, Vignola is an age-old and... more

    $37.74

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    Tondo White Balsamic Vinegar (Agrodolce Bianco)

    Tondo White Balsamic Vinegar (Agrodolce Bianco)

    The Tondo company of Modena makes a superior quality white balsamic produced with scented grapes from Emilia Romagna.These grapes produce a soft and delicate seasoning, suitable for all those who like the taste of balsamic vinegar but also want to keep... more

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    $15.99

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    Lorenza di Medici Aceto Balsamico di Modena - 8.45 oz

    Lorenza di Medici Aceto Balsamico di Modena - 8.45 oz

    Lorenza de Medici, founder of the cooking classes at Coltibuono Abbey, has selected a quality Balsamic Vinegar from Emilia-Romagna. This Balsamic Vinegar is from the best Balsamic Vinegar of Modena. It is aged in small barrels of oak, chestnut,... more

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    $27.18

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    Parmigiano Reggiano Stravecchio (3 Year Top Grade) - 1/8 Wheel

    Parmigiano Reggiano Stravecchio (3 Year Top Grade) - 1/8 Wheel

    Parmigiano-Reggiano is a delicious, full-flavored eating cheese. It began life seven centuries ago in the Italian provinces of Parma, Reggio Emilia, Modena, part of Bologna and part of Mantua. Nature blessed this zone with the most idealistic cattle... more

    $212.89

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    Lorenza di Medici Aceto Balsamico di Modena - 8.45 oz

    Lorenza di Medici Aceto Balsamico di Modena - 8.45 oz

    Lorenza de Medici, founder of the cooking classes at Coltibuono Abbey, has selected a quality Balsamic Vinegar from Emilia-Romagna. This Balsamic Vinegar is from the best Balsamic Vinegar of Modena. It is aged in small barrels of oak, chestnut,... more

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    $19.39

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    Cavalli Tradizionale of Reggio Emilia Balsamic Vinegar Silver - 12 yrs or more 3.38 oz

    Cavalli Tradizionale of Reggio Emilia Balsamic Vinegar Silver - 12 yrs or more 3.38 oz

    Cavalli Tradizionale of Reggio Emilia Balsamic Vinegar is the product of an artisans labor and skill. By law, this vinegar must be aged in wood casks of oak, cheery, mulberry, chestnut and juniper. This Balsamic Vinegar has a deep color with a rich... more

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    $89.99

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    Cavalli Tradizionale of Reggio Emilia Balsamic Vinegar Gold - 25 yrs or more 3.38 oz

    Cavalli Tradizionale of Reggio Emilia Balsamic Vinegar Gold - 25 yrs or more 3.38 oz

    Cavalli Tradizionale of Reggio Emilia Balsamic Vinegar is the product of an artisans labor and skill. By law, this vinegar must be aged in wood casks of oak, cheery, mulberry, chestnut and juniper. This Balsamic Vinegar has a deep color with a rich... more

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    $179.99

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    Acetum Traditional Balsamic Vinegar Di Reggio Emilia, Oro (Gold) 25 years+ DOP, 100 ml

    Acetum Traditional Balsamic Vinegar Di Reggio Emilia, Oro (Gold) 25 years+ DOP, 100 ml

    Traditional Balsamic Vinegar from reggio emilia is precious and should be reserved for those who appreciate its rich flavor. But it is also an extremely pure essence delighting the senses, as just a few droplets add character and a distinctive... more

    $289.99

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    Balsamic Vinegar of Reggio Emilia Tinello Red Label

    Balsamic Vinegar of Reggio Emilia Tinello Red Label

    Top shelf, aged a minimum of five years in oak. Try this on fresh strawberries, ice-cream, Parmesan cheese for an out-of-this-world taste sensation. more

    $41.95

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    (100+)
    Balsamic Vinegar of Reggio Emilia Tinello Orange Label

    Balsamic Vinegar of Reggio Emilia Tinello Orange Label

    BIG ROUND FLAVOR use as a condiment for stewed, roasted or grilled meat with fish or vegetables. more

    $25.95

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    (100+)
    Traditional Balsamic Vinegar of Reggio Emilia "Orange Label"

    Traditional Balsamic Vinegar of Reggio Emilia "Orange Label"

    Lush, rich, fragrant; you can smell and taste the subtle wood essence from the barrels, well balanced with a slight nod to the acidic side. more

    $79.95

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    (100+)
    Cooked Balsamic Vinegar syrup of Reggio Emilia Saba Grape Condiment

    Cooked Balsamic Vinegar syrup of Reggio Emilia Saba Grape Condiment

    Saba is made from the same grapes as our balsamic vinegar but isn't aged or fermented. The "must" (juice) of the local Trebiano and Lambrusco grapes is reduced by 1/3 over a slow open fire just long enough to caramalize the natural sugars of the fruit... more

    $24.95

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    Aged Balsamic Vinegar Tradizionale Acetaia Dodi Gold Seal

    Aged Balsamic Vinegar Tradizionale Acetaia Dodi Gold Seal

    The inch Aged Balsamic Vinegar Tradizionale di Reggio Emilia inch Gold Seal by Acetaia Dodi is quite extraordinary. It is distinguished by its rich scent and harmonious bitter-sweet and prolonged taste. Recommended with seasoned strongly flavored tangy... more

    $207.90

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    Figs Balsamic Vinegar 6.75 FL Oz

    Figs Balsamic Vinegar 6.75 FL Oz

    Figs Balsamic Vinegar. Price per 6,75 fl.oz. Acetaia F.lli Gorrieri has been a artisan producer of Balsamic Vinegar, Traditional Balsamic Figs Vinegar Condiments in (Rubera) Reggio Emilia since 1892. more

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    $34.00

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    Juniper Wine Vinegar

    Juniper Wine Vinegar

    San Giacomo (from Reggio Emilio in Italy) took a Barbera wine vinegar and aged it in small (30 liter) juniper casks. The juniper wood gives the vinegar a spicy and hearty note and the incredible flavor of juniper, pepper, licorice and spices. This... more

    $14.95

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    Aceto Balsamico Di Modena IGP

    Aceto Balsamico Di Modena IGP

    Made using grapes only from the Emilia Romagna Region of Italy, Compagnia del Montale's rich, velvety and viscous balsamic has been aged in French Barriques and mimics one of the much more expensive DOP Traditional Vinegars from Modena. Designated IGP... more

    $31.35

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    Grilled Cipolline Onions - 10 fl oz / 285g Jar

    Grilled Cipolline Onions - 10 fl oz / 285g Jar

    Grown in the Emilia Romagna region, these semi sweet borretane onions are grilled and packed in extra virgin olive oil, vinegar, herbs and spices. Their sweet delicate flavor makes them perfect as hors d';oeuvre, or in soups and salads. more

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    $6.97

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    Aceto Balsamico Di Modena Igp 8.8 Oz

    Aceto Balsamico Di Modena Igp 8.8 Oz

    Made using grapes only from the Emilia Romagna Region of Italy, Compagnia del Montale's rich, velvety and viscous balsamic has been aged in French Barriques and mimics one of the much more expensive DOP Traditional Vinegars from Modena. Designated IGP... more

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    $37.15

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