Big cooks in Cooking Books

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The latest addition to the best-selling Big Book cooking series presents more than three hundred recipes that demonstrate a host of creative ways to cook and serve chicken, with dishes that range from traditional American favorites to exotic international specialties, and includes tips on how to use different parts of the chicken, preparation techniques, and safe storage and handling. Original. 20,000 first printing.

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A popular cooking blogger offers over three hundred affordable, tasty, nutritious, and gluten-free recipes for the slow cooker, including Breakfast Risotto, Vietnamese Roast Chicken, Fruit Leather, 5-Layer Brownies, Blue Cheese Potato Soup with Olive Tapenade, Philly Cheesesteaks, and many more. Original. 50,000 first printing.

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Deals on Big cooks in Cooking Books. Visit BizRate to find the best deals on Cooking Books. See which Books & Magazines stores have the Big cooks that you want. Read reviews on Books & Magazines merchants and buy with confidence. Find savings on The Big Book of Chicken by Maryana Vollstedt (Paperback - Chronicle Books Llc) - Make It Fast, Cook It Slow by Stephanie O'dea (Paperback - Hyperion Books).