Slicing knives Cutlery

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From Calphalon Knives comes this 7-in. Carving/Slicing Knife: Hollow Edge - part of their Katana line. <span
 
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Kyocera Classic 5 in. Ceramic Slicing Knife Kyocera KC-50NWH
 
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Kyocera Revolution Series 5 in. Ceramic Slicing Knife Kyocera FK-130-BK
 
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From Wenger comes this 10-in. Hollow Edge Slicing Knife - part of their Swibo line. 10-in. Hollow Edge Slicing KnifeComfortable hygienic non-slip handles; no micropores or microcracks; can be sterilized.Rounded ridge on the back of the blade greatly...
20%off
 
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From Williams-Sonoma official site. Buy now and get a 20% discount! World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. A passion for precision knives led him to collaborate with Kai, the producer of Shun...
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21%off
 
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With split-second performance, an ultra-sharp blade and balanced control, the Wasabi Yanagiba is the original Eastern version of the Western Utility/Slicing knife. Traditional single-bevel blade of precision-stamped, high-carbon stainless-steel retains...
34%off
 
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Henckels Professional-S 10 in. Hollow Edge Slicer. J.A. Henckels has been manufacturing top quality knives since its founding in Solingen, Germany, more than 260 years ago. Simple, heavy duty and functional, all Henckels knives are made from high carbon, no-stain steel and crafted using the FRIODUR ice-hardening process for maximum blade strength and a long-lasting sharp edge. Knives in the Professional Series feature a triple riveted Novadur handle with fully visible tang construction for proper balance and great strength. Dishwasher safe.
 
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  $47.95

 

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Pioneer and benchmark for professional cutlery. Its dedicated functions and design, engineered to deliver superior cutting strength and durability, continue to make it the knife of choice among meat butchers and culinary specialists.

5% off any order

Expiration:  12/30/09   |   Code:  KIT5

 
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  $92.95

 

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FREE SHIPPING. Global knives are manufactured by Yoshikin in Niigata, Japan. Designed in 1985 by Komin Yamada. Global knives singular edge and balance makes them unique and ones of the best in the world.

5% off any order

Expiration:  12/30/09   |   Code:  KIT5

 
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12 inscalloped slicer knifeBlades are from 400 series stain-free high-carbon steel Handles are of high impact white polypropylene and slip-resistantEasily cleaned
 
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Long slicing knife works great with larger roasts and poultry. Wusthof Classic knives are precision-forged from a single piece of steel, with triple-riveted, ergonomic, full-tang handles designed in consultation with professional chefs. Full bolster...
 
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Ideal for slicing and carving roasts and poultry. Features precision-forged high-carbon steel blade with tang that extends through entire length of the handle for superior strength and balance. Ergonomic handle is crafted of 18/10 stainless steel....
64%off
 
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From Williams-Sonoma official site. Buy now and get a 64% discount! This Japanese-style santoku is deftly proportioned to do the work of a chef's knife and a cleaver, and is ideal for precision tasks like mincing and paper-thin slicing. Shallow...
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This serrated slicing knife is made with gleaming stainless steel and has a hollow handle.
 
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Tomato Knife cuts uniform slices and keeps middles intactwithout mangling the fruit! Stainless steel blade with cute tomato polyresin handle is 7 34"L. Hand wash.
 
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Safety "Sub Shop" Slicer Knife, 8", serrated edge, high carbon/no stain blade, molded white polypropylene handle, treated w/sanitized antimicrobial protection, NSF
 
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Slicer Knife, 10", serrated edge, 1-1/8" wide at handle, high carbon/no stain blade, molded white polypropylene handle, treated w/sanitized antimicrobial protection, NSF
 
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Mercer Cutlery introduces Ultimate White, a collection of high quality, inexpensive, white handled knives. Mercer's brands feature exceptional quality in design, materials and craftsmanship hones to the exacting performance needs of the discriminating...
 
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This 10 slicing knife features a highly durable, ground blade treated with a special hardening process for excellent corrosion resistance. The granton edge allows for smooth and even slicing because food is less likely to stick to the blade. A molded...
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