Diane worthington

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A revised edition of the classic California cookbook presents a selection of nearly two hundred recipes that feature a simpler, healthier cuisine that emphasizes vibrant flavor, fresh food, and California's unique blend of various culinary traditions.

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The author of The Taste of Summer prepares for fabulous foods of fall and winter with a taste-tempting array of seventy-five recipes for such hearty seasonal dishes as Roast Duck with Lavender Honey Sauce, Hearty Lentil Soup with Grilled Sweet and Hot Italian Sausages, and Mocha Truffle Tart.

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Offers more than forty recipes for soups, including curried corn soup, carrot soup with orange and ginger, and peach and yogurt soup.

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Offers more than forty recipes for soups, including both classic favorites and innovative new concoctions, such as curried corn soup, carrot soup with orange and ginger, peach and yogurt soup, and other main course soups and seasonal specialties. (Cookbook)

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The California Cook offers vibrant, sunny, satisfying recipes that explore the innovative and mouth-watering tastes of California cuisine. In this book, Diane Worthington, author of the 1983 bestselling cookbook, The Cuisine of California, updates and...
 
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Francesca (coleccion Williams-sonoma) (hardcover),coleccion Williams-sonoma - By Diane Rossen Worthington
 
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Sopas Y Guisado / Soup And Stew (coleccion Williams-sonoma) (hardcover),coleccion Williams-sonoma - By Diane Rossen Worthington
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Renowned cookbook author Diane Worthington knows that with the arrival of cooler climes come cozier cravings. And what could be cozier than this collection of 75 hearty recipes Spicy chicken gumbo, tangy short ribs -- nothing makes a house a home more...
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The subtitle says it all. One of the biggest challenges for the good home cook is creating delicious, healthy meals using just a few ingredients and simple steps. And good cooks know that Diane Worthington is an expert at finding the one strong flavor...
 
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Inspired recipes for fall and winter" take the chill off with hearty soups and stews, roasted meats and vegetables, fragrant puddings and tarts bursting with harvest fruits. Author Diane Rossen Worthington includes prep tips for easy meal planning, and...
 
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Seriously Simple (easy Recipes For Creative Cooks) (illustrated) (paperback) - By Diane Rossen Worthington