, Doña Paula Estate Chardonnay is planted on soils that are sandy on the surface and have calcareous and alluvial stones in their depth. The Uco Valley climate presents warm days and cool nights, with an average temperature variation of 13°C (55.4°F)....
Golden yellow color. Citric and mineral aromas with notes of spices and tropical fruits. In the mouth, it is fresh, lively, with good acidity and balance.
Intense ruby red color. Aromas of black fruits, cassis, spices, graphite and red pepper. In the mouth, it is concentrated, with ample and ripe tannins. Long and persistent finish.
TA 7.1 g/l. 100% new French barrel fermentation. Understated fresh and juicy. Less toasty than the Prelude Vineyards 2010. Textural and very youthful. The quality is more implicit than explicit at this stage. 17.5/20 (RH) Jancis Robinson. Light ye... J
The 2009 Chardonnay Bacigalupi Vineyard from old Wente clones is a gorgeous wine graced with exquisite textural depth and elegance. It boasts tons of richness in its sensual fruit and layered personality. The wine continues to open up in the glass ... R
Our Dona Paula Estate Torrontes has a golden yellow attractive color. Intense and delicate jasmine, white acacia, white rose petals and azahar notes. Fresh and lovely mouthfeel, where acidity and freshness are in perfect balance. Persistent floral...
The estate s 2009 Chablis Vaudesir bursts onto the palate with an exciting melange of ripe fruit minerals and smoke. The Vaudesir impresses for its textural elegance sheer beauty and pure finish. There is a weightlessness here that is hard to descr... R
Salty mineral nose. Attractively delicate. Chalky and taut on the palate but well sustained and refined. 17.5/20 (JH) Jancis Robinson. The estate s 2009 Chablis Vaudesir is one of the more understated selections in this lineup. It is less minerally ... J
Wine maker notes , Doña Paula Estate Chardonnay is planted on soils that are sandy on the surface and have calcareous and alluvial stones in their depth. The Uco Valley climate presents warm days and cool nights, with an average temperature variation...
...fresh and snappy, displaying lively acidity and zesty citrus, green apple and pear notes...Should only get better. Drink now through 2025. 1,974 cases made. Wine Spectator
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