Arrowhead mills in Dry Food

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Excellent Source of Phosphorus. Good Source of Fiber and Riboflavin. QUINOA was a staple of the ancient Incas and means "the mother grain". It's high in iron and has a distinctive flavor and fluffy texture. It is considered a complete vegetarian...

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Soybeans are an excellent source of protein, making them one of today's most popular beans. Use them in your favorite barbecue bean recipe or make flavorful patties to enjoy the many benefits of soybeans! .  . USDA Organic. Excellent source of iron,...

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Rye, the 'Eastern European Gem'. Indigenous to Russia and the Ukraine, this hearty grain is a bread-making favorite. Our pure organic whole grain rye flour is also popular for a variety of baking recipes adding delicious flavor to all. Arrowhead Mills®...

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All Natural. Certified Organic. Gluten & Wheat Free. Good Source of Dietary Fiber. A Cholesterol Free Food. No GMOs. Vegetarian. Low Fat. Naturally Nutritious. Corn, a "True Early American Food." Originating from ancient Mesoamerican civilizations,...

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All Natural. -- Naturally Nutritious. -- Good Source of Fiber. -- Kosher. -- USDA Organic. Spelt (s-p-elt), the 'Staff of Life'. An ancient cousin to modern wheat, delicious and nutritious Spelt was one of the first grains to be brown by early farmers...

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WHITE FLOUR, a 'Time-Honored Tradition'. A baking favorite, unbleached white flour is made from hard red winter wheat, enriched with B vitamins and iron. Aged naturally, our flour is good for yeast bread, cake or pastry. It makes easy to handle dough....

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Excellent source of fiber - Good source of iron. Green lentils are nutritious as well as delicious.  When combined with rice you get a complete protein.  Enjoy them with Arrowhead Mills® Brown Rice in a casserole or season with garlic and onions for a...

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Good Source of Fiber; Whole Grain Flour; Dairy Free; Good Source of Fiber and Thiamin; A Sodium Free Food; Low Fat; Vegetarian. Arrowhead Mills maintains the tradition with our signature organic Stone Ground Whole Wheat Flour, stone ground in old...

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Low Fat. Vegetarian. Dairy Free. Whole Grain Flour. A Sodium Free Food. Good Source of Fiber. Good Source of Fiber and Thiamin. Pastry Flour, the "Wheat of Spring". Made from soft wheat berries grown each spring in the fertile San Luis Valley of...

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Red Lentils. RED LENTILS are a good source of protein, and nutritious as well as delicious. Make them into a pilaf using fragrant Arrowhead Basmati rice or enjoy as a flavorful pureed side dish called dahl, as they do in India. Their earthy flavor...

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Organic Oat Flakes Hot Cereal. Rolled Oats Helps Reduce Cholesterol. USDA Organic. OAT, the "Enduring Grain."  First grown in Western Europe, this gem spread rapidly around the globe.  One of the best available natural sources of fiber, our oat flakes...

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Naturally Nutritious. Whole Grain. High Fiber. USDA Organic. From America's Heartland To Your Heart. Arrowhead Mills has been the pioneer and leader in organic and natural baking mixes, grains, cereals and nut butters since 1960.  We believe in...

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Excellent Source of Fiber. Certified Organic. Whole Grain. Kosher. Whole Grain Amaranth (a-mah-ran-th) is an ancient "grain" that is an excellent source of fiber. And being thousands of years old doesn't keep this "grain" from combining with other...

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Naturally Nutritious. Whole Grain. Good Source of Iron. USDA Organic. Oat Groats are a hulled whole grain famous for making oatmeal.  Because of its iron and fiber, this is a popular grain for use in hearty breads, scones and creative recipes for...

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Add a healthy fiber boost to your baking with Arrowhead Mills Barley Flour. This easily digestible wheat free grain, when milled into flour, is ideal for flatbreads or porridge due to its lower gluten content. Organic. Naturally Nutritious. Whole...

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Made With No Genetically Engineered Ingredients - All Natural - No Artificial Anything! • Whole Grain - No Salt Added - Low fat! Corn, a "True Early American Food."  Originating from ancient Mesoamerican civilizations, "maize" is derived from gigantic...

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Millet, the “Little Giant". The smallest of all grains, Millet has been cultivated in the East since 4000 BC. With its complete protein and low fat composition, millet has been a staple longer than wheat and rice. It makes a tasty, puffed cereal, to be...

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Whole Grain - All natural - No artificial anything! • A fat and cholesterol free food - A sodium free food. Rice, the "Symbol of Life and Fertility."  The second largest world crop, rice is a staple food in Asia, where it is traditionally grown on...

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Kamut (kah-moot), the "Great-Great Grandfather of Grains". Derived from the ancient Egyptian word for "Wheat", this high-energy grain was discovered thousands of years ago. Its kernels two to three times the size of its modern relative, Kamut Puffs...

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Whole Grain - Gluten Free - Good Source of Vitamin C - Low Fat. Buckwheat, the "Nutritional Giant," is indigenous to Central Asia where it still grows wild.  Reminiscent of grandma's buckwheat pancakes, taste the wholesome goodness of these deliciously...

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Good Source of Fiber & Thiamin - Rich in Vitamin C - Low Fat - Low Sodium. Sweetened with Fruit Juice - All Natural - No Artificial Anything! Oat, the "Enduring Grain."  First grown in Western Europe, this gem spread rapidly around the globe.  One of...

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100% Organic. Grown without Synthetic Pesticides. Whole Grain Flower. Good Source of Fiber & Thiamin. All Natural - no artificial anything! Oat the "Enduring Grain." First grown in Western Europe, this hearty gem spread rapidly to other parts of the...

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Pastry Flour, the "Wheat of Spring". Made from soft wheat berries grown each spring in the fertile San Luis Valley of Colorado, our pastry flour provides a finer texture and lighter consistency with lower gluten over hard winter wheat flour, perfect...

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BUTTERMILK.  "A Favorite for Generations." Sweet buttermilk has always made pancakes and waffles a breakfast special.  Our Buttermilk Pancake and Waffle Mix makes up light, fluffy, delicious whole grain breakfasts! Made with Organic Whole Wheat Flour....

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Gluten Free, "A Special Blend."  For those of us on gluten free diets, this mix is ideal.  Enjoy pancakes hot off the griddle or flavorful muffins from your oven whenever you choose.  We're sure you'll agree that we've made it easy and satisfying! From...

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Naturally Nutritious. Good Source of Fiber, Iron & Thiamin. Low Fat. Whole Grain, Made With Non Gluten Ingredients. USDA Organic. Wheat Free From America's Heartland to Your Heart Arrowhead Mills® has been the pioneer and leader in organic and natural...

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Whole grain. Good source of fiber, calcium, and phosphorus. No preservatives. Made with no genetically engineered ingredients.  . Multigrain, the "Blend of Choice". We've blended the flour of yellow corn, whole wheat, enriched wheat flour, and brown...

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100% Organic.  Grown without Harmful Synthetic Pesticides.  Whole Grain Flour.  Gluten Free.  Wheat Free.  Low Fat.  A Sodium Free Food.  All Natural - no artificial anything! BROWN RICE, the 'Symbol of Life and Fertility.'  The second largest world...

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Gluten free - Wheat free - Low Fat - Rich in Fiber. Buckwheat (buck-wheat), the "Nutritional Giant."  Indigenous to Central Asia where it still grows wild, nutritionally excellent buckwheat is not wheat at all.  Buckwheat groats, when ground into...

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WHOLE MILLET is a good source of iron. The little seeds cook up quickly and add flavor and texture to breads. It's often eaten like rice and was the staple of China before rice became predominant! You can also create delicious puddings, pilafs and...