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Designed for the home kitchen, the Waring Pro food slicer saves you time, labor, and money by evenly and efficiently slicing meats, cheeses, vegetables, and breads. It comes in handy for preparing party platters, sandwich buffets, leftovers, and snacks. It is worthwhile to keep in mind, however, that this machine is not deli-caliber. It is intended for 10-minute intervals of slicing and easy mobility around the kitchen. (More)
Designed to slice almost every edible in a kitchen, this professional quality food slicer from Waring makes quick work of meats, cheeses, breads, fruits, and vegetables. The slicer's premium stainless-steel and die-cast aluminum construction promises dependable, long-lasting performance. Moreover, it's safe, with nonslip operation and an aluminum food guide to keep hands and fingers away from the blade. The smooth-edged 7-1/4-inch stainless-steel blade is perfectly balanced and adjusts with a clearly marked width-control dial ranging from 1/32-inch to 1/2-inch. You can slice pepperoni paper-thin or cut a loaf of French bread into appetizer-size rounds. With comfortable, textured handles, the slicer is easy to use, and Waring makes cleanup as simple as possible with a scratch-resistant finish and a pivoting food guide. The slicer weighs 13-1/4 pounds, has a 14-by-8-1/2-inch footprint, and stands on suction cup feet to ensure stable operation. The motor comes with a five-year limited warranty. (More)
Operating either upright for meats and cheeses or easily tilted 30 degrees to "gravity-feed" vegetables, fruits, and bread to the blade, this food slicer makes it easy to prepare sandwiches for the family and the soccer team or prepare food for preserving in large quantities. The 130-watt condenser motor operates quietly and the carriage travels smoothly. The slicer's 7-inch surgical stainless-steel blade removes for cleaning and sharpening. A thickness adjustment knob calibrated in millimeters permits slicing from paper thin to about .6 inch. The slicer's open design permits access for large trays and platters to be situated directly under the blade. (A plastic tray is included.) (More)
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