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Ginsan-ko Deba Fillet Knife 19.5cm 7.7" Japanese Sushi Chef Knife, Yoshihiro

Ginsan-ko Deba Fillet Knife 19.5cm 7.7" Japanese Sushi Chef Knife, Yoshihiro

YOSHIHIRO Ginsan-ko Deba/ Fillet / Butcher Knife 7.7"(195 mm) Grade Ginsan-ko Blade Length 7.7"(195 mm) Knife Style Deba Knife Bolster Material Water buffalo horn/ Color varies Blade Material Ginsan ko stain resistant steel HRC (Hardness Rockwell C...

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Yoshihiro Ginsan-ko High Carbon Stain Resistant Steel Western Style Petty Utility Japanese Chef Knife 4.7 In

Yoshihiro Ginsan-ko High Carbon Stain Resistant Steel Western Style Petty Utility Japanese Chef Knife 4.7 In

Ginsan-Ko steel is forged by our master artisans to create traditional Japanese knives of the highest quality that can provide peace of mind in high paced work environment. It uses traditional methods of craftsmanship blended with modern metallurgy. It... ... more

Yoshihiro Ginsan-ko High Carbon Stain Resistant Steel Western Style Petty Utility Japanese Chef Knife 4.7 In

Ginsan-Ko steel is forged by our master artisans to create traditional Japanese knives of the highest quality that can provide peace of mind in high paced work environment. It uses traditional methods of craftsmanship blended with modern metallurgy. It...

$151.16

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Yoshihiro VG10 Stainless Steel 33 Layers Damascus Sujihiki Slicer Japanese Sushi Sashimi Chef Knife 10.5 Inch (270mm)

Yoshihiro VG10 Stainless Steel 33 Layers Damascus Sujihiki Slicer Japanese Sushi Sashimi Chef Knife 10.5 Inch (270mm)

Our VG-10 Damascus Sujihiki slicing knife is forged with a combination of the traditional styles of Japanese and Western style slicing knives, with a long straight blade that smoothly slices through meat or vegetables and preserves the integrity of... ... more

Yoshihiro VG10 Stainless Steel 33 Layers Damascus Sujihiki Slicer Japanese Sushi Sashimi Chef Knife 10.5 Inch (270mm)

Our VG-10 Damascus Sujihiki slicing knife is forged with a combination of the traditional styles of Japanese and Western style slicing knives, with a long straight blade that smoothly slices through meat or vegetables and preserves the integrity of...

$394.80

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"YOSHIHIRO Ice Hardened High Carbon Stainless Steel Wa Sujihiki (Slicer) Japanese Sushi Sashimi Chef Knife 10.5"" (270mm)"

"YOSHIHIRO Ice Hardened High Carbon Stainless Steel Wa Sujihiki (Slicer) Japanese Sushi Sashimi Chef Knife 10.5"" (270mm)"

One of the most essential knives a chef and a cook can have is a Japanese slicing knife known as a Sujihiki knife. Using the best ingredients requires the right tools. From slicing filets of fish fresh from the fish monger to carving a roast chicken... ... more

"YOSHIHIRO Ice Hardened High Carbon Stainless Steel Wa Sujihiki (Slicer) Japanese Sushi Sashimi Chef Knife 10.5"" (270mm)"

One of the most essential knives a chef and a cook can have is a Japanese slicing knife known as a Sujihiki knife. Using the best ingredients requires the right tools. From slicing filets of fish fresh from the fish monger to carving a roast chicken...

$294.41

FREE shipping

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