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Chocolate and hazelnuts "Cioccolotti" Giabobbe
Chocolate and hazelnuts "Cioccolotti" Giabobbe
Amaretti flavouring by adding cacao, giving birth to delicious chocolate pastries. They are soft as amaretti are, the ingredients are sweet and bitter almonds, sugar and white of egg with the superb taste of chocolate and hazelnuts.
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= Outstanding
= Good
= Satisfactory
= Poor
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