Smoked in Meat & Seafood

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There is nothing quite as appetizing as a Farm Pac Smoked Turkey! These Smoked Turkeys are fully cooked and ready to serve for an elegant dinner entree or a popular buffet treat. Our turkeys are slow
 
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Our delicious plump, juicy, golden brown Turkey Legs are larger than most Turkey Legs sold at major theme parks and festivals around the United States. Our Turkey Legs are smoked to perfection and are
 
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Slow cooked over applewood, Niman Ranch hams are juicy and full of flavor. This subtle smoky flavor is enhanced by a hint of sweetness from Turbinado sugar. The ham arrives pre-sliced and ready to serve for a beautiful presentation. Includes glaze packet.
 
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So easy - just slice and serve! Cut from the most tender portion of carefully selected hams, patiently hardwood smoked, fully cooked and ready to grace your table. Choose from Smokehouse Original Ham, Maple Ham, or smoky sweet Honey Cured Ham.Net wt. 4...
 
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Lean, sugar-cured, and smoked over sweet applewood embers for a full 24 hours in the tasteful Nueske's tradition. This award winning bacon is cut from the leanest portion of the slab for less shrinkage in the pan. No matter how thick or thin you slice...
 
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Nueske';s award-winning Honey Glazed Smoked Turkey Breast may be the finest turkey breast you will ever taste. Nueske Meats chooses only plump breasts that deliver uncommon amounts of tender white meat. The turkey breast is then slowly smoked over...
 
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You can taste the Nueske family tradition in every gently smoked, lean bite of this superb, award-winning Applewood smoked ham. One of Nueske';s most popular selections, this smoked ham is accented by a hand-applied honey glaze that gives it a mild,...
 
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Each of these delicious, spiral-cut hams is hickory smoked for over 24 hours, then individually glazed with a secret blend of real Texas honey, pure cane sugar, and secret spices. Ships vacuum sealed to preserve freshness. Each half ham is about 7.5...
 
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Sugar-cured, naturally aged for a minimum of five months, and hickory smoked according to a family recipe that originated more than 100 years ago, this ham is cloaked in a mixture of peppers, cloves, and brown sugar for a mild, sweet flavor....
 
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Watch the Video Below Make this whole turkey the centerpiece of your holiday meal. Raised on natural grains, Willie Bird turkeys from Sonoma County, California, are acclaimed nationwide for their mild, moist meat and flavor. For the holidays, the...
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Our Stew Leonard’s Spiral Cut Ham is fully cooked and ready to eat. It has been lightly glazed with cane sugar, ground cloves and honey for a sweet, delicious flavor. Our hams are slow smoked with a special blend of hardwoods, honey-glazed to tantalize...
 
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An extraordinary discover. Traditions have forged this incredible product. Breasts together with their skin rest for several days spread with salt, pepper and aromas. Then they are rolled and bound up like soppressa and smoked on beech sawdust. The...
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DESCRIPTION: Now, if you really want a one-of-a-kind Louisiana smoked sausage give our Pork and Alligator Smoked Sausage a try! Yes, real cuts of lean alligator are seasoned to perfection, combined with lean pork and hickory smoked to give this savory...
 
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Tom Perini of the Perini Ranch in Buffalo Gap, Texas, is justly proud of his amazingly tender smoked beef tenderloin. Each one is hand trimmed and rubbed with ground pepper and herbs. Then it's roasted and mesquite-smoked using the traditional cooking...
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Description: Boudin is a type of link sausage that usually contains pork, pork liver and rice (rice dressing) and lots of spicy cajun seasoning and vegetables stuffed into a natural sausage casing. There are also varieties made from different meats,...
 
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Ours exclusively. For a perfect holiday bird preserved without nitrates, choose this 10- to 12-lb. smoked turkey with apple cinnamon glaze. Serves 10-12.Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an...
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Injected with jalapeno flavoring and slowly smoked over hickory, this turkey is not hot just flavorful. Fully cookedsimply heat and serve. 10- to 12-lb. turkey serves 12-15.Perishable items are shipped to you directly from our vendors. Therefore, if...
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You revere the roe of this venerable fish. Now savor its delicate, velvety meat. Our impeccably smoked sturgeon comes to you unsliced. Trim off a slice, lay atop a sliver of toast and garnish with a dollop of horseradish to enjoy a treat formerly...
 
  $149.99

 

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A delicious main course masterpiece created for those who want the very best on their holiday table. The palates of discriminating connoisseurs will readily detect the festival of flavors contained in the savory stuffing. Each tenderloin is handstuffed...

5-Day Holiday Sale & Free Shipping

Expiration:  11/30/09   |   Code:  9CHRISTMAS

Free shipping on $99 coupon at Cabela's

Expiration:  12/15/09   |   Code:  9WINTER

 
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Calabrese: This dry-cured, slightly smoked, aromatic sausage originated in Calabria, in southern Italy, about 500 years ago. Available in Sweet or Hot.
Best prices on Smoked in Meat & Seafood online. Visit BizRate to find the best deals on Meat & Seafood from Seabear, Omaha Steaks and Hickory Farms. See which Gifts, Flowers & Food stores have the Meat & Seafood that you want. Read reviews on Gifts, Flowers & Food merchants and buy with confidence. Find deals on Smoked Turkey - Giant Texas Sized Smoked Turkey Legs.