Amazon Marketplace in Meat & Seafood

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The recipe began with the aspiration to make the best beef shepherd's pie in the world.we start by sauteeing tender all-natural, hormone-free, antibiotic-free ground beef seasoned with onions and garlic then we toss in tiny bits of carrots and green...
 
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Our Scallops Wrapped in Bacon are chef-prepared with tender & sweet fresh bay scallops, then they are wrapped in a smoky flavored cured bacon and put on a skewer. This gourmet hors d'oeuvre is ideal for outdoor cocktail parties and elegant dinner...
 
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If you enjoy the flavor of aged (7 to 9 month) ham cured the old fashioned way, then our Attic Country Cured Ham would be right for you. This half ham has the same flavor as the whole ham. Cooking Instructions are enclosed. A complimentary container of...
 
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USDA Prime 21 Days Aged Boneless Beef Rib Eye Roast. Cook medium rare 18 minuts per lb . Always fresh, never frozen. All our USDA Prime meat is custom cut to order, wrapped in trays with film paper and double wrap in wax paper. Not vacuum pack.( it...
 
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3 lbs. (that's 3 individual 1 pound packages) of famous Habbersette Scrapple plus a half-dozen Amoroso's rolls. A Philadelphia treat that's fit for a king. Slice it about 3/8" thick and fry it till it's nice and crisp on both sides. What a feast!
 
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Our Australian Lamb is the product of a clean, natural free-range environment. The French term Denuded translates to all surface fat removed. The bones are compeletely cleaned and ready for the preparation. Lean and full flavored, these racks are ready...
 
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Our ready to eat salmon hot dog is a healthy and delicious alternative to traditional franks. Made with wild Alaskan salmon, this hot dog is perfect for vegetarians, children, and hot dog lovers of all ages. The package contains 20 wieners: 10 spicy...
 
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We select U.S.D.A. Choice or Higher Standing Ribs from grain fed steer beef. We dry age them a minimum of 21 days, a process which gives the beef that old fashioned rich flavor that you do not receive from non-aged beef. We pull the cap off, cradle...
 
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We'll ship you eight (8) one (1) pound packages of geniune Habbersette scrapple from Philadelphia. Scrapple is sent via FedEx 2nd day air. Keep some out for immediate use and put the rest in your freezer; it has a long freezer life.
 
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With an exceptional presentation that is second only to the taste, our spiral-sliced hams have become traditions in homes across the country. Fully cooked and fire-glazed with honey and secret spices, many of our friends choose to serve our...
 
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The Louisiana Tur-Duc-Hen is also known as our cornbread & pork-rice dressing Tur-Duc-Hen. First we partially debone the turkey, leaving the legs and wings, then we stuff it with boneless chicken thigh meat, succulent duck breast meat, and moist cajun co
 
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Treat your guests to succulent prime rib and treat yourself to one of the easiest meals of the season. It's simple when you let us do the cooking for you. Our impressive boneless prime rib roast is cut from the juiciest beef, seasoned, then cooked to...
 
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Dad's Jerky recipes are 30 of his own favorites that have been collected and passed down over the years by four generations of meat cutters. In addition to the recipes, you'll learn how to select meat, blend spices and seasonings, and create unique...
 
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Lakeside Brand Red Hot Pickled Polish Sausages are a low carbohydrate and low fat pickled Polish sausage with just enough heat. There are no fillers in this product! Beef, pork, red chili peppers and mustard seed give these fantastic sausages their...
 
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Two pound pack of frozen lobster meat, claws and Knuckles only.
 
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Before using the Bakalao for cooking: Wash the cod, changing the water three or four times. Soak it overnight in water to cover. Drain. Then use it in your favorite recipe.
 
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HOT DOG Youll have the time of your life on this water weenie designed for 1 to 3 riders. HOT DOG has deluxe nylon-wrapped handles with neoprene knuckle guards and neoprene seat pads for comfort and to help you stay on top. Its a whopping 8-1/2 long x...
 
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Penrose pickled sausage has been satisfying consumers for more than 40 years. The Penrose family of brands Firecracker, Tijuana Mama, and Big Mama provides the perfect snack for every craving. Look for Penrose the No. 1 brand of pickled sausage in area...
 
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This Chilean sea conch is a special shellfish particularly suited for the gourmet chef. This is harvested along the famed clean and unpolluted Chilean Pacific coast. Processing uses the highest of international standards for quality control and the...
 
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Chorizo is a traditional Mexican style sausage made of pork, flavored with chili pepper and paprika. Originally derived from the Spanish sausage, it is of a lighter texture than its European counterpart. This "All Natural" product is guaranteed free of...
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