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 | Cypress Grove Midnight Moon (8 ounce) by igourmet Midnight Moon is a new cheese created by Cypress Grove Chevre of Arcata, California. It's a goat's milk cheese that is aged for at least one year. Midnight Moon has a warm, nutty flavor with hints of caramel. This cheese won the NASFT ... more | go to store |
 | Cave Aged Cheddar Goat Cheese - Sterling Reserve, Whole Daisy, approx. 2 lbs. The authentic Cave Aged Cheese - Sterling Reserve is a natural rinded, raw milk cheddar goat cheese that captured a silver medal in the 2010 World Cheese Championship. Mt. Sterling Cheese Coop's Sterling Reserve is simple in nature, ... more | go to store |
 | Semi-Soft Raw Goat's Milk Cheese - Aged 4 Months - 6.6 lbs Product Brand: Buenalba - Country of Origin: Spain Product is perishable and will ship via FedEx Overnight service Availability: Usually ships within 1 business day ... more | go to store |
 | Midnight Moon (1 pound) by Gourmet-Food Midnight Moon is aged for at least one year, resulting in a cheese with a nutty and brown-buttery flavor, with prominent caramel notes. This artisanal gouda-style cheese has a beautiful pale, ivory color, the texture is firm and dense and ... more | go to store |
 | Artequeso Red Wine Infused Goat's Milk Cheese from La Mancha (1.1 lb/ 17.6 oz - half wheel) This delightful purple cheese is the invention of the Alvarez Valera family in La Mancha. It is aged for at least six months to produce a firm, flavorful goat's milk cheese perfectly balanced with the bright aromatic flavor of red wine. ... more | go to store |
 | Midnight Moon (8 ounces) by Gourmet-Food Midnight Moon is aged for at least one year, resulting in a cheese with a nutty and brown-buttery flavor, with prominent caramel notes. This artisanal gouda-style cheese has a beautiful pale, ivory color, the texture is firm and dense and ... more | go to store |
 | French Goat Cheese Caprifeuille Saint Maure 10 oz. Caprifeuille Saint Maure - goat's milk aged cheese - 10 oz/280 gr, France. Caprifeuille is a living French cheese. It is not wrapped and can thus ripen slowly, gaining in character, when kept in the fridge at 4°-6° C. After three weeks it ... more | go to store |
 | French Goat Cheese Bucherondin 1 lb. Bucherondin - bloomy goat's milk aged cheese - 1 lb/454 gr, France. Bucherondin is a living bloomy cheese. It is not wrapped and can thus ripen slowly, gaining in character when kept in the fridge at 4°-6° C. After three weeks it becomes ... more | go to store |
 | Mt. Sterling Raw Goat Milk Cheddar Cheese - Four 8 oz. Packages Raw Goat Milk Mild Wisconsin Cheddar Cheese by Mt. Sterling Cheese Coop is a mild natural cheddar style goat's milk cheese made from raw, not pasteurized milk, and then aged a minimum of 60 days. This Wisconsin cheese is Mt. Sterling's ... more | go to store |
 | Deli Fresh Barrel-Aged Greek Feta Cheese, approx. 16oz (1lb) Greek Authentic Barrel-Aged Feta is molded into large round forms, which are then stacked into barrels. The cheese ages in these wood barrels for months allowing the cheese to become rich in flavor. Made from fresh milk of sheep and goats. ... more | go to store |
 | Feta Mt. Vikos Barrel Aged Sheep Cheese (Whole Wheel) Approximately 3 Lbs Mt. Vikos Feta is a traditionally made Greek sheep's milk cheese. The milk is gathered from sheep and goats during the months when the pastures give the greenest and sweetest grass. The animals are not given any antibiotics and the ... more | go to store |
 | Feta Mt. Vikos Barrel Aged Sheep Cheese (1 lb) Mt. Vikos Feta is a traditionally made Greek sheep's milk cheese. The milk is gathered from sheep and goats during the months when the pastures give the greenest and sweetest grass. The animals are not given any antibiotics and the ... more | go to store |
 | Deli Fresh Barrel-Aged Greek Feta Cheese, approx. 32oz (2lb) Greek Authentic Barrel-Aged Feta is molded into large round forms, which are then stacked into barrels. The cheese ages in these wood barrels for months allowing the cheese to become rich in flavor. Made from fresh sheep and goat milk. ... more | go to store |
 | Feta Mt. Vikos Barrel Aged Sheep Cheese (8 ounce) Mt. Vikos Feta is a traditionally made Greek sheep's milk cheese. The milk is gathered from sheep and goats during the months when the pastures give the greenest and sweetest grass. The animals are not given any antibiotics and the ... more | go to store |
 | Honey Goat by Montchevre (4 ounce) Creamy and rich, as a goat cheese should be, Montchevre Goat is aged for only a few weeks, so it is firm enough to slice but creamy enough to spread. In the best-selling Honey flavor, the addition of a drop of sweet 'liquid gold' gives the ... more | go to store |
 | Gouda, Beemster Goat - 8 oz (cut portion) Beemster cheeses are made by a farmers coop in The Netherlands that has been making delicious tasting cheeses for over a century. Beemster Goat cheese, aged for 4 months, has a wonderfully clean, sweet taste and smooth texture. Decidedly ... more | go to store |
 | HoneyBee Goat Gouda (8 ounce) by igourmet We all love this goat cheese! It is amazing what just a little honey can do to a goat's milk cheese. This gouda has a light nutty flavor with a hint of sweetness, like honey roasted cashews. Aged for six months, Honey Bee® is full of ... more | go to store |
 | Made from 100% pure pasteurized goats milk, this Spanish cheese is dipped in red wine and aged a minimum of 30 days. This wine washed cheese is burgundy in color and creamy white on the inside. ... more | go to store |
 | Crema de Queso - Valdeon Blue Cheese Spread (7 oz/200 gr) Valdeon is one of the best known Spanish blue cheeses. This cheese has a strong but not overpowering flavor similar (but not as salty) to Roquefort. Made from a mixture of cow and goat's milk, Valdeon is aged for 3 months in natural caves. ... more | go to store |
Stores Selling midnight moon aged goat cheese
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