Every year in the Central Coast is a vintage year - just not in every vineyard," says winemaker David Hopkins. The trick is to find the best grapes from the right vineyards to get the flavors that make exceptional wines.
This special wine demonstrates power and finesse of Pinot Noir from Santa Lucia Highlands. It displays aromas of plum, dark chocolate and cola. Flavors of blackberry and cherry are complemented by notes of leather and black tea. Perfectly poised...
When Robert Mondavi founded the iconic Robert Mondavi Winery in 1966, his vision was to create fine Napa Valley wines that would stand in the company of the of the world s finest.
A deep red color and pleasant aroma are offset by a dry, harmonic blend of black cherry with a touch of vanilla that stays on the tongue to produce a pleasant aftertaste. San Giuseppe Pinot Noir is elegant in the style of a French Burgundy. San...
The Murfatlar vineyards in Romania have long been producing wines that surpass the expectations of even the most demanding wine enthusiasts. This variety of pinot noir is left to ripen on the vines for longer periods of time, resulting in a slightly...
At Walter Hansel Winery, the emphasis is on low yields (a miniscule range from 1.5 to 2.7 tons/acre) for greater complexity. Since all their grapes are grown on their own property, they can exercise strict control in the vineyards, which are planted...
Fruit-forward aromas of boysenberry & strawberry jam join with spicy notes of cinnamon, nutmeg, and vanilla; bright acidity with smooth tannins and a lingering finish. This refreshing, fruity Pinot Noir is wonderfully versatile on the table and can be...
Carpe Diem is the product of a classic Burgundian winemaking style using Pinot Noir clones from the Pommard and Dijon regions. Firepeak Vineyard's unique location at the foot of an extinct volcanic peak has a soil composition that is a mixture of...
Bright red cherry, violets, vanilla and pie crust aromas, punctuated by an alluring smokiness, are a vivacious introduction to this Oregon vintage. A sweet approach leads to a satiny mouthful of red plum, cranberry and sage. Food friendly acidity...
2010 vintage of our flagship wine begins with inviting aromas of raspberry puree and fresh oatmeal cookies. entry offers an intriguing hint of smoke and peppercorns that carry though to a mid-palate filled with silky tannins and cherry and raspberry...
Bright red cherry, violets, vanilla and pie crust aromas, punctuated by an alluring smokiness, are a vivacious introduction to this Oregon vintage. A sweet approach leads to a satiny mouthful of red plum, cranberry and sage. Food friendly acidity...
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Morgan Twelve Clones Pinot Noir is well-crafted, tight and structured, with firm, gripping tannins keeping the zesty, tart wild berry, blackberry and date-nut bread flavors in check.
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