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Sweet Cuisine by Frederic Bau & Other Pastry Chefs Hardcover Book- English Edition

Sweet Cuisine by Frederic Bau & Other Pastry Chefs Hardcover Book- English Edition

"Sweet Cuisine aims to go beyond a typical pastry cookbook. This book presents a complete and detailed overview of the best in cuisine and desserts. Each formula contains a pastry master class taught step by step, through exceptional people. Ten...

$64.95

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at Culinary Art Books

Cocina Dulce by Frederic Bau & Other Pastry Chefs Hardcover Book- Spanish Edition

Cocina Dulce by Frederic Bau & Other Pastry Chefs Hardcover Book- Spanish Edition

"Sweet Cuisine aims to go beyond a typical pastry cookbook. This book presents a complete and detailed overview of the best in cuisine and desserts. Each formula contains a pastry master class taught step by step, through exceptional people. Ten... ... more

Cocina Dulce by Frederic Bau & Other Pastry Chefs Hardcover Book- Spanish Edition

"Sweet Cuisine aims to go beyond a typical pastry cookbook. This book presents a complete and detailed overview of the best in cuisine and desserts. Each formula contains a pastry master class taught step by step, through exceptional people. Ten...

Culinary Art Books

$79.95

FREE shipping

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Sweet Cuisine by Frederic Bau, Jordi Roca and others Hardcover Book - English Edition

Sweet Cuisine by Frederic Bau, Jordi Roca and others Hardcover Book - English Edition

With almost 80 recipes and more than 260 formulas, they have come together in this project to demonstrate a distinct style through their innovative techniques and refined formulas, some of which have already appeared in the professional review “La... ... more

Sweet Cuisine by Frederic Bau, Jordi Roca and others Hardcover Book - English Edition

With almost 80 recipes and more than 260 formulas, they have come together in this project to demonstrate a distinct style through their innovative techniques and refined formulas, some of which have already appeared in the professional review “La...

Kitchen Universe

$57.95

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Chocolate Fusion by Frederic Bau Hardcover Book - English Edition

Chocolate Fusion by Frederic Bau Hardcover Book - English Edition

"For the first time in the history of culinary books, chocolate appears as the protagonist of the dish. This is not a book about pastries, but rather savory cuisine. It moves past being a finishing �touch� to texturize a sauce and into its full... ... more

Chocolate Fusion by Frederic Bau Hardcover Book - English Edition

"For the first time in the history of culinary books, chocolate appears as the protagonist of the dish. This is not a book about pastries, but rather savory cuisine. It moves past being a finishing �touch� to texturize a sauce and into its full...

Culinary Art Books

$69.95

FREE shipping

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