Cabernet sauvignon organic in Wine

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Deep purple color. Black cherry, berry and herb aromas follow through on a round, supple entry to a dry-yet-fruity full body and topped with nutmeg notes. Finishes with a crisp, tongue coating dusty tannin fade. Slip it slowly with Fair Trade organic...
 
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Wine Spectator rating: 94. Our third vintage from this small, outstanding vineyard on lower slopes of eastern Oakville hills. (This link connects you with a map of Oakville Appellation with Pedregal's location). Pedregal indicates stones in Spanish,...

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Expiration:  01/30/10   |   Code:  FIFTEENJAN

 
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Black cherry aromas and plum fruit with a hint of mint on the finish. This wine is a blend of Cabernet grapes from Redwood Valley and Ukiah, and is aged on French oak. Sip it slowly with Fair Trade organic chocolate. Organic Wine California Still Wine
 
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Bonterra has long been a champion of organic grape growingand their wines have always been classic expressions of varietal character. So it is with this inexpensive Cabernet. Its dryrichly tannic and flavorful in blackberries and cherrieswith a ripe...
 
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There are few places better suited for Cabernet Sauvignon than the Alexander Valley, which is why its become our signature wine. Warm summer days tempered by morning coastal fogs combine to help create a refined Cabernet that is at once approachable...
 
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93 Points, Robert Parker s The Wine Advocate The 2005 Cabernet Sauvignon Reserve is made from their mountain terrace vineyards in Sonoma. Composed of 100% Cabernet Sauvignon, it reveals classic not
 
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The grapes were cooled on crushing and cold-soaked for around two days before yeast inoculation. The yeast was chosen to maximise mouthfeel and preserve fruit and colour...The wine is fermented with a small amount of French and American oak chips to...
 
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Winemaker Notes - In its inaugural vintage, our 2007 Organic Cabernet Sauvignon matches straightforward, fruit-focused character with finesse and grace. The wine opens with a deep purple color and ripe black fruit lifted by toasty oak and vanilla....
 
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Full blown ripe and rich with intense and sharply focused dry currant, wildberry and blackberry fruit thats still fairly tannic at this stage. Ends with a long persistent finish. Best from 2010-2015.
 
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Smooth-textured, supple and harmonious, with subtle layers of currant, spice, herb, anise and light cedary oak, ending with a graceful mix of ripe fruit and fine-grained tannins. Drink now through 2013. 50,000 cases made. –JL
 
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WA 94Pts - Tasting Notes - The 2005 Cabernet Sauvignon Backus Vineyard is backward and restrained, and like so many wines from this vintage, exhibits the cooler climate and European style of the Bordeaux varietals. It is a full bodied powerful wine,...
 
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Black cherry aromas and plum fruit with a hint of mint on the finish. This wine is a blend of Cabernet grapes from Redwood Valley and Ukiah, and is aged on French oak. Sip it slowly with Fair Trade organic chocolate. Organic Wine California Still Wine
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