Jean-Luc Colombo Cotes du Rhone Rouge Les Abeilles 2013 750ml

Jean-Luc Colombo Cotes du Rhone Rouge Les Abeilles 2013 750ml

The Les Abeilles Cotes du Rhone Rouge opens with intense purple color and aromas of red fruit, leather and spice. The palate is complex, with flavors of licorice and spice and silky tannins. This is a food-friendly wine which will perfectly match... more

$11.97

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(10,000+)
Chateau Mont-Redon Cotes du Rhone 2013 750ml

Chateau Mont-Redon Cotes du Rhone 2013 750ml

Sweet, ripe crushed red berry fruit flavors and aromas are offset by bright, vibrant notes of black pepper and a suggestion of leather in this wine, and are supported by supple, medium-bodied tannins. more

$15.97

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(10,000+)
Domaine Gramenon Cotes du Rhone Sierra du Sud 2014 750ml

Domaine Gramenon Cotes du Rhone Sierra du Sud 2014 750ml

This high end wine is a French Still Wine 2014 vintage from Rhone Cotes du Rhone produced by Domaine Gramenon that is 750ml. more

$29.97

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WineChateau.com

(10,000+)
Chateau du Trignon Cotes du Rhone 2014 750ml

Chateau du Trignon Cotes du Rhone 2014 750ml

Enjoy this wine from Rhone Cotes du Rhone produced by Chateau du Trignon and is a French Still Wine 2014 vintage that is 750ml. more

$13.97

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(10,000+)
Famille Perrin Cotes du Rhone Villages 2013 750ml

Famille Perrin Cotes du Rhone Villages 2013 750ml

Enjoy this wine from Rhone Southern Rhone produced by Famille Perrin and is a French Still Wine 2013 vintage that is 750ml. more

$12.97

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(10,000+)
Louis Bernard Cotes du Rhone Villages 2011 750ml

Louis Bernard Cotes du Rhone Villages 2011 750ml

The color is intense, brilliant red. On the nose, aromas of spices and strawberry jam. The palate is harmonious with a long finish. This wine goes well with pork chops and curry chicken salad. more

$11.97

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WineChateau.com

(10,000+)
Omaha Steaks - Napa Valley Wine Trio

Omaha Steaks - Napa Valley Wine Trio

Enjoy the diverse selection of California's most famous valley in this trio of wines, emphasizing the freshness of the Silverado Miller Ranch Sauvignon Blanc, the elegance of the Clos du Val Carneros Pinot Noir, and the power of the Black Stallion... more

$89.99

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La charcuterie, ou l'art de saler, fumer, apprêter et cuire toutes les parties différentes du cochon et du sanglier (French Edition)

La charcuterie, ou l'art de saler, fumer, apprêter et cuire toutes les parties différentes du cochon et du sanglier (French Edition)

This Elibron Classics book is a facsimile reprint of a 1818 edition by Audot, Paris. more

$18.99

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