Merlot grand cru in Wine

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Lassegue is Saint-Emilion at its most opulent. Rich, aromatic Cabernet Franc married to dense concentration of old-vine Merlot, seasoned with a touch of Cabernet Sauvignon results in a wine that is at once powerful and elegant. On palate, it offers a...

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Expiration:  01/30/10   |   Code:  FIFTEENJAN

 
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A blend of 54% Cabernet Franc, 40% Merlot and 6% Malbec. Blackberry jam and incense shows on aromatic nose, plus unmistakable note of violets from estate's older-vine Cabernet Franc. We love texture of this wine-silky, elegant and very long in mouth....

$15 off $200 at Wine.com

Expiration:  01/30/10   |   Code:  FIFTEENJAN

 
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Focused and fresh, with violet and blackberry aromas and vanilla undertones. Full-bodied, with very pretty berry fruit character, fine tannins and a long, caressing finish. Refined. Best after 2014. -Wine Spectator 92 Points A blend of 66% Cabernet...
 
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A dense classical plantation of 5 800 vine plants per ha pruned in single and double guyot average 40 years old. Cluster thinning of the vines yields an average of 40 hectolitres per hectare. The vines are composed of 2/3 merlot and 1/3 cabernet franc...
 
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It is increasingly apparent that the simplistic bashing by some wine writers of Gerard Perse and his wines as well as the ?American taste,' is undermining their credibility ... as it should. As each new vintage gets released, consumers can taste Pavie...
 
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Powerful, without aggressiveness, spherical, silky, always with elegance and breed, a core of Cabernet Franc enveloped with Merlot, the wine of Cheval Blanc approaches the style of a Pomerol without quite resembling a Saint Emilion. With its freshness...
 
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...A blend of 78% Merlot and the rest primarily Cabernet Franc with a small dollop of Cabernet Sauvignon...This stunning effort reveals one of the most extraordinary aromatic displays of the vintageoffering up notes of sweet roasted herbsjus du...
 
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...There is plenty to like about this 58% Cabernet Franc and 42% Merlot blend. A dense blue/purple color is accompanied by gorgeous aromas of boysenberriescharcoalsweetleathery/meaty notesand hints of truffles. Full-bodied and richwith high tannin and...
 
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WA (94-96)pts. - WS (92-94)pts. - According to the Wine Advocate: This great St.-Estephe estate has turned out a succession of brilliant wines. The 2005, a blend of 60% Cabernet Sauvignon and 40% Merlot, has put on weight over the last year...
 
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WS 94pts. - WA 90pts. - According to the Wine Spectator: Intense aromas of tar, blackberry and wet earth, with just a hint of tobacco and flowers. Full-bodied, chewy and long. Extracted, yet turns caressing and velvety in texture...
 
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Situated in the very centre of Saint Emilion, partly next to the walls of the medieval village, mainly west of the commune. The limestone-and-clay and sand-and-clay soil over a hardpan and iron-dross subsoil allows excellent draining. This terroir...
 
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The most profound wine made at this great terroir since the 1945, 2005 is the wine fans of this estate have been waiting for for decades. The brilliant partnership of Nicolas Thienpont and Stephane Derenoncourt, which began managing Larcis Ducasse in...
 
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While there was some variation with this wine on the three separate occasions I tasted it, it is unquestionably a spectacular effort as well as one of the finest Beau Sejour-Becots made by proprietor Gerard Becot. The natural alcohol came in just under...
 
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Could this be the most profound Angelus yet made by the brilliant Hubert de Bouard since he turned this once under-achieving estate around in the mid-eighties? A blend of 60% Merlot and 40% Cabernet Franc, the spectacular, inky/blue/purple-hued 2005...
 
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Monbousquet (Gerard Perse's home estate) has fashioned an elegant, medium-bodied 2004 exhibiting abundant amounts of sweet black cherry fruit intermixed with black currant, licorice, and spice box characteristics. Round, generous, and silky textured,...
 
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The grape picking starts with the earliest Merlots on September 12th. After many puases in order to refine the selection and harvest each variety and each plot at opitmum maturity, we pick the last Cabernet Francs on October 3rd. The grapes are in a...
 
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This 7,500-case blend of 62% Merlot and 38% Cabernet Franc is one of the strongest wines of the vintage. A deep blue/purple hue is accompanied by classic aromas of smoky blueberries and blackberries as well as incense and floral notes in the...
 
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A dense classical plantation of 5 800 vine plants per ha pruned in single and double guyot average 40 years old. Cluster thinning of the vines yields an average of 40 hectolitres per hectare. The vines are composed of 2/3 merlot and 1/3 cabernet franc...
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