Pinot noir pacific northwest in Wine

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Oregon's Adelsheim Vineyard produces this excellent Pinot Noir, the region's premier varietal. Chosen as one of ''Linda's Top Oregon Pinot Picks'' in Decanter Magazine, Adelsheim's Pinot Noir is a rich, complex wine with tones of berry, earth, and...
 
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This wine?s bright fruit makes it an ideal match for a wide range of foods. It will match well with mushroom pasta or risotto. It also lends itself to grilled red meats or a variety of red meat casseroles. Wine New Zealand Still Wine
 
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This Pinot Noir is a blend of seven different clones of Pinot Noir grapes grown on our Southern Willamette Valley location. . The relatively warm location allows us to produce very consistent pinot year after year. This is an easy to love pinot noir...
 
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The aromas of sweet cherry with hints of earth and mint. The flavors of cherries and black pepper mixed with light, toasty overtones from the oak aging, compliment the overall ambiance of this wine. The lingering, forward finish allows our Oregon Pinot...
 
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For two years, I studied all Pinot Noir growing regions of world and Benton-Lane is here because I determined that this area has best climate to make killer Pinot. When Pinot Noir is grown in a cool climate like Eugene/Corvallis area, it has two great...

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Expiration:  01/30/10   |   Code:  FIFTEENJAN

 
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2006 was a year of extremes for Oregon and perhaps a harbinger of how Climate Change may affect us. December was extremely wet (14+ of rain)), several cold days in low 20's around February 18 when vines were fortunately dormant, 25 days at or above 90°...

$15 off $200 at Wine.com

Expiration:  01/30/10   |   Code:  FIFTEENJAN

 
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Three world-class Pinot Noirs from Oregon. First, a 2006 Eyrie Vineyards Pinot. A pioneer in the viticulture of Pinot Noir, Eyrie Vineyards produces a classic Pinot Noir of complexity, elegance and finesse. Erath Vineyards Pinot Noir presents bright...
 
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Pinot Blanc has found an important home in Oregon. Our climate and soils, which have made Oregon Pinot Noir and Pinot Gris famous also work well for Pinot Blanc, giving us wines that are racy yet bold in character.
 
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This wine is dark ruby in color with a pure sweet nose of black cherries, a hint of strawberry and white flowers along with a waft of forest floor. Some of the characteristics remind us of the 2005 vintage- the vivid aromatics, plush, sleek texture and...
 
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This deep ruby colored pinot noir has impressive and varietal aromas of bing cherriesred plumshibiscus and wild mushrooms. The smoothripe tannins give a voluptuous texture to the mixed berry and chocolate flavors of the wine. A hint of white pepper...
 
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Balancing flavors of red cherry with a hint of oakfollowed with a velvet-like finishthis wine is perfect for any occasion. Pairs especially well with salmonchickenpork and light pasta dishes.Winemakers Notes Wine AMER
 
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Winery Notes:Oregon 2006 is a vintage that Oregon vintners will savor for a long time. After the smallish 2004 and 2005 harvests, a warm but mild growing season led to an easy harvest of exceptional quality and generous yields. In the cellar, the Pinot No
 
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Our 2007 A to Z Pinot Noir is true to variety and vintage with bold aromatics and a palate to please. This wine has moderately-deep color and a tannin profile to match. The dark spices on the nose and palate complement the flavors you would expect from a
 
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WS 90Pts - Tasting Notes - According to the Wine Spectator; Light, silky and inviting, with a gossamer texture letting the delicate blueberry, cherry and nutmeg flavors slip easily through the long, enticing finish. Drink now through 2012.
 
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Tasting Notes - The Willamette Valley Pinot Noir is fun to drink! It carries deep flavors and complexity on its large shoulders. With a deep ruby red color, this Pinot Noir has a rich texture and mouth feel. The nose is a swirl of anise, earth, violets...
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