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Kuro Uchi Usuba Vegetable Knife 16.5cm Blue Steel Japanese Chef Knife Yoshihiro

Kuro Uchi Usuba Vegetable Knife 16.5cm Blue Steel Japanese Chef Knife Yoshihiro

YOSHIHIRO Blue Steel KUROUCHI (Black Finish) Usuba Vegetable Knife 6.5" (165mm) Grade Black Finish Blade Length 6.5"(165 mm) Knife Style Usuba / Vegetable Knife Bolster Material Shitan (Rosewood) Blade Material Yasuki Aoko (Blue#2) high carbon steel... ... more

Kuro Uchi Usuba Vegetable Knife 16.5cm Blue Steel Japanese Chef Knife Yoshihiro

YOSHIHIRO Blue Steel KUROUCHI (Black Finish) Usuba Vegetable Knife 6.5" (165mm) Grade Black Finish Blade Length 6.5"(165 mm) Knife Style Usuba / Vegetable Knife Bolster Material Shitan (Rosewood) Blade Material Yasuki Aoko (Blue#2) high carbon steel...

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$149.99

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Blue High Carbon Stain Resistant Steel Nakiri 6.3"vegetable Chef Knife Yoshihiro

Blue High Carbon Stain Resistant Steel Nakiri 6.3"vegetable Chef Knife Yoshihiro

YOSHIHIRO Aoko (Blue steel #2) Nakiri/Usuba Vegetable Knife 6.5" (165mm) Grade Hagane Blade Length 6.5" (165mm) Knife Style Nakiri Vegetable Knife Bolster Material High Carbon Steel Blade Material Aoko (Blue#2) High Carbon Steel HRC (Hardness Rockwell... ... more

Blue High Carbon Stain Resistant Steel Nakiri 6.3"vegetable Chef Knife Yoshihiro

YOSHIHIRO Aoko (Blue steel #2) Nakiri/Usuba Vegetable Knife 6.5" (165mm) Grade Hagane Blade Length 6.5" (165mm) Knife Style Nakiri Vegetable Knife Bolster Material High Carbon Steel Blade Material Aoko (Blue#2) High Carbon Steel HRC (Hardness Rockwell...

eBay

$129.99

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Yoshihiro Cutlery Hammered Damascus Usuba Knife, 6-Inch

Yoshihiro Cutlery Hammered Damascus Usuba Knife, 6-Inch

Yoshihiro hammered Damascus knives have 16 layers of VG-10 Gold, a Japanese Super Steel. The knife Is stain-resistant and durable. The usuba/nakiri is a vegetable chopping knife. The thin blade can chop through dense vegetables without breaking them. ... more

Yoshihiro Cutlery Hammered Damascus Usuba Knife, 6-Inch

Yoshihiro hammered Damascus knives have 16 layers of VG-10 Gold, a Japanese Super Steel. The knife Is stain-resistant and durable. The usuba/nakiri is a vegetable chopping knife. The thin blade can chop through dense vegetables without breaking them.

Amazon.com

$114.99

FREE shipping

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Yoshihiro 160mm Aoko Stain Resistant Steel Usuba Japanese Vegetable Knife, 6.5-Inch, Blue

Yoshihiro 160mm Aoko Stain Resistant Steel Usuba Japanese Vegetable Knife, 6.5-Inch, Blue

Yoshihiro- Aoko (blue#2) high carbon steel center core and stain resistant jackets knives. The blue steel center core holds the sharpest cutting edge. Both side stain resistant jackets makes easy maintenance. The surface of the blade has the Tsuchime... ... more

Yoshihiro 160mm Aoko Stain Resistant Steel Usuba Japanese Vegetable Knife, 6.5-Inch, Blue

Yoshihiro- Aoko (blue#2) high carbon steel center core and stain resistant jackets knives. The blue steel center core holds the sharpest cutting edge. Both side stain resistant jackets makes easy maintenance. The surface of the blade has the Tsuchime...

Amazon Marketplace

$129.99

FREE shipping

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Yoshihiro Aoko (Blue Steel) Kurouchi Nakiri / Usuba Japanese Vegetable Chef Knife 6.5" (165mm)

Yoshihiro Aoko (Blue Steel) Kurouchi Nakiri / Usuba Japanese Vegetable Chef Knife 6.5" (165mm)

"Exemplifying the most intricate techniques of forging, layering, and hammering, Kurouchi translates as Black Forged and is a traditional Japanese method of crafting high carbon knives that are stain resistant. This unique style of forging offers stain... ... more

Yoshihiro Aoko (Blue Steel) Kurouchi Nakiri / Usuba Japanese Vegetable Chef Knife 6.5" (165mm)

"Exemplifying the most intricate techniques of forging, layering, and hammering, Kurouchi translates as Black Forged and is a traditional Japanese method of crafting high carbon knives that are stain resistant. This unique style of forging offers stain...

Amazon Marketplace

$149.99

FREE shipping

go to store
Yoshihiro 180mm Saya Cover Aoko Stain Resistant Steel Santoku Japanese Knife, 7-Inch, Blue

Yoshihiro 180mm Saya Cover Aoko Stain Resistant Steel Santoku Japanese Knife, 7-Inch, Blue

This knife's center core is made of Blue Steel #2 and the outside jackets are made of stain resistant steel. This combination makes the knife easy to maintain and has a sharp edge. It is complete with a beautiful hammered design. The Santoku is a... ... more

Yoshihiro 180mm Saya Cover Aoko Stain Resistant Steel Santoku Japanese Knife, 7-Inch, Blue

This knife's center core is made of Blue Steel #2 and the outside jackets are made of stain resistant steel. This combination makes the knife easy to maintain and has a sharp edge. It is complete with a beautiful hammered design. The Santoku is a...

Amazon Marketplace

$129.99

FREE shipping

go to store
Yoshihiro Cutlery Hammered Damascus Usuba Knife, 6-Inch

Yoshihiro Cutlery Hammered Damascus Usuba Knife, 6-Inch

Yoshihiro hammered Damascus knives have 16 layers of VG-10 Gold, a Japanese Super Steel. The knife Is stain-resistant and durable. The usuba/nakiri is a vegetable chopping knife. The thin blade can chop through dense vegetables without breaking them. ... more

Yoshihiro Cutlery Hammered Damascus Usuba Knife, 6-Inch

Yoshihiro hammered Damascus knives have 16 layers of VG-10 Gold, a Japanese Super Steel. The knife Is stain-resistant and durable. The usuba/nakiri is a vegetable chopping knife. The thin blade can chop through dense vegetables without breaking them.

Amazon Marketplace

$114.99

FREE shipping

go to store
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